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Atanasio Tequila Añejo Plata FERMENTACIÓN:Stainless steel tanks Reserva 7 Años FERMENTACIÓN:Stainless steel tanks DETALLES DE PRODUCCIONNOM: 1477TIPO DE AGAVE: Tequilana WeberREGIÓN DE AGAVE: Jalisco (Valle de Tequila)REGIÓN: Jalisco (Los Valles)COCIMIENTO: Horno de Piedra con Leña a Fuego Lento EXTRACCIÓN: TahonaFUENTE DE AGUA: Agua de Pozo ProfundoFERMENTACIÓN: 100% Agave 40% abvOTRA: Oxygenation DETALLES DE PRODUCCIÓNNOM: 1599TIPO DE AGAVE: Tequilana WeberREGIÓN DE AGAVE: Jalisco (Tequila Valley)REGIÓN: Jalisco (Los Valles)COCINANDO:Autoclave (low pressure)EXTRACCIÓN: Roller MillFUENTE DE AGUA: Deep well waterFERMENTACIÓN: Stainless steel tanks
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